Lait corps parfumé Orange confite & Amande — ingredient safety report

• Allergy risk:Fragrance is the single most common cause of cosmetic contact allergy.
• Irritation:Frequent trigger of stinging and redness on reactive skin.

An umbrella term that can hide dozens of undisclosed scent chemicals. Fragrance is the leading cause of allergic contact dermatitis from cosmetics, and dermatologists routinely advise fragrance-free products for eczema, babies and sensitive skin.

• Allergy risk:EU-declarable allergen; oxidation products are potent sensitizers.

The citrus-peel scent molecule. Like linalool, it becomes allergenic mainly after oxidizing in opened products.

• Irritation:Occasional stinging and irritation, mostly around eyes and on damaged skin.

Today's most common preservative, considered safe by the SCCS up to 1%. French authorities advise avoiding it in wipes and diaper-area products for children under 3 as a precaution.

• Irritation:Occasional transient stinging or redness on sensitive skin.

A mild food-grade preservative usually paired with sodium benzoate; well tolerated by most skin types.

• Environmental impact:Not biodegradable; accumulates in the environment via wash-off.

The workhorse silicone — inert and non-sensitizing on skin (even FDA-approved as a skin protectant), with persistence in the environment as its main criticism.

• Environmental impact:Poorly biodegradable; can remobilize heavy metals in waterways.

A metal-binding stabilizer that is safe on skin at the tiny amounts used; its criticism is environmental persistence.

• Irritation:Can cause transient, non-allergic flushing/stinging on reactive skin.

A food-grade preservative generally regarded as one of the gentler options; occasional non-immune stinging is its main drawback.